DINING
Celebrating regional and international flavors
Our five restaurants and bars are diverse, but they share a passion for the vibrant flavors and cultural heritage of Mexico, and an abiding belief that delicious food, prepared with love and intention, brings people together and fosters deep, enduring connections that enrich us all.
DINING EXPERIENCES
Allow us to cater to your every craving
From lunchtime ceviche al fresco to an elegant wood-fired seafood dinner, to a tequila flight nightcap… and beyond, the different ambiences and specialties of our restaurants and bars highlight the most memorable, most tantalizing, experiences in Riviera Maya, Mexico dining.
Our elegant signature restaurant showcases fresh seafood, surf and turf, and craft cocktails, all prepared with elements of smoke, char, or fire. Malpeque honors the ocean’s legacy through refined open-fire cuisine, sustainably sourced and elevated with artisan Sal de Celestún. An intimate evening sanctuary shaped by flame and sea.
Inspired by Mexico’s iconic outdoor cantinas, JA’O sets a new standard for classics like catch-of-the-day tacos, ceviche, tapas, and churros.
For breakfast or lunch, Chaya specializes in the imaginative preparation of seasonal foods from exceptional local purveyors.
Our lobby bar Peacock Alley, as resplendent as its namesake, is a stylish gathering place from early morning coffee to after-hours nightcaps.
POOL BAR
Linger over flavorful light bites and inventive tropical cocktails at our open-air poolside palapa.
IN ROOM DINING
Enjoy 24-hour in-room dining, offering a diverse menu of exquisite dishes crafted with the finest ingredients.
