Scenic view of the pool bar terrace and infinity pool at Waldorf Astoria Cancun – Relax and unwind in paradise.
Drinks, light bites

POOL BAR

Gather at the palapa for light, handheld dishes like tacos and lobster rolls, delicious tropical drinks, and cold beer, or simply order from your cabana and let the refreshments come to you while you enjoy the view.

  • Mid-morning – sundown
  • Drinks, snacks
The terrace of the pool bar, offering a stylish and inviting atmosphere with stunning views and a relaxing vibe.
Waldorf Astoria Cancun waitress gracefully serving cocktails by the pool, surrounded by palm trees and sun loungers.
Views of the pool bar from the turquoise waters of the pool, highlighting a serene and inviting atmosphere.
Couple enjoying delicious cocktails on the terrace of the resort's pool bar, overlooking a stunning view in a relaxed atmosphere.

MENÚ DE NIÑOS

CHOICE OF TWO SIDES
* French fries * Guacamole * Organic vegetables to your ta * Tartare sauce * Basmati rice * Mashed potatoes * Spaghetti or penne to taste
FRUIT SALAD
Watermelon, pineapple, strawberry, kiwi, cantaloupe, meyer lemon
CHICKEN BREAST TO YOUR TASTE
5.2 oz
CATCH OF THE DAY TO YOUR LIKING
5.2 oz
GRILLED BEEF FILLET
5.2 oz
MINI BEEF BURGER WITH CHEDDAR CHEESE
4.2 oz
HOT DOG
2.8 oz
QUESADILLAS WITH MOZZARELLA CHEESE
3 pcs
CHICKEN NOODLE SOUP
4.2 oz
PASTA TO YOUR TASTE
Spaghetti, macarron, penne Mc & cheese, pomodoro, Alfredo, al burro

TO SHARE

GUACAMOLE WITH GRASSHOPPERS AND PORK RINDS
Mexican salsa, and cotija cheese, grilled oaxacan tlayuda, tortilla chips
SIKIL PAK DE “MAHAS”
Pumpkin seeds, tomato, pickled onion, cilantro, tlayuda from Oaxaca, native corn tortilla chips
NACHOS
Corn chips, guacamole, salsa, cheddar cheese, pickled jalapeño, refried beans
CHICKEN WINGS
Spicy buffalo sauce or mezcal BBQ sauce ranch dressing, fries with Parmesan cheese

SALAD & CEVICHES

SEAFOOD COCKTAIL
Shrimp, octopus, fish, cocktail sauce, avocado, mexican salsa, corn chips. (5.2 oz)
TUNA CEVICHE
Serranito sauce made with soy sauce, yuzu, lime, cucumber, cilantro, seasonal fruit, jicama, and sesame oil, tortilla chips, tlayudas (5.2 oz)
BLACK SHRIMP AGUACHILE
Cucumber, jicama, pineapple, black recado, garlic, onion, lemon juice, arbequina olive oil (4.9 oz)
YUCATECAN SHRIMP CEVICHE
Carrot, mexican salsa, jicama, avocado, lime, cilantro, habanero pepper, Koroneiki olive oil (4.9 oz)
WALDORF CAESAR SALAD
Homemade dressing, croutons, focaccia, grana padano, kalamata olives, and fresh anchovies
TROPICAL THAI SALAD
Red cabbage, carrot, cucumber, green papaya, jicama, edamame, radish, mint, cilantro, basil, peanut dressing, crispy wonton
ARUGULA AND HEART OF PALM SALAD
Avocado, frisée lettuce, heirloom tomatoes, capers, pistachios, cashews, feta cheese. Garlic vinaigrette
WATERMELON SALAD
Persian cucumber, tomato, strawberry, citrus fruits, pomegranate syrup, tajin, labneh, mint, pistachios

TACOS

ENSENADA TUNA CARNITAS
Sriracha mayonnaise, fresh cabbage, cambray onion, raw green sauce (4.2 oz)
TEMPURA SHRIMP
Fresh salad, Meco chili dressing, real lemon (4.2 oz)
GRILLED SEA BASS
Burnt garlic mayonnaise, lemon, fish cracklings, cucumber salad (4.2 oz)
GRILLED AMERICAN RIB EYE
Sautéed onion, valladolid chorizo, roasted peppers, guacamole (5.2 oz)
CHICKEN BREAST
Onion, bell pepper, mushroom, smoked bacon, garlic, lemon (5.2 oz)
VEGAN
Vegan steak, king oyster mushrooms, mexican salsa, avocado, cilantro sprou (4.2 oz)

SANDWICHES

BEEF BURGER
Cheddar cheese, bacon, onion rings, cornichons, pickled jalapeño, french fries with parmesan (7 oz)
ANGUS BEEF PEPITO
Baguette bread, guacamole, Chihuahua cheese, refried beans, onion, roasted peppers, romaine lettuce. French fries (6.3 oz)
HOT DOG
Artisan bread, kosher beef sausage, crispy bacon, pickle. mexican salsa, dijon mustard, mayonnaise, ketchup, pickled jalapeño (2.8 oz)
ARGENTINE CHORIPÁN
Argentine sausage, chimichurri, creole sauce, french fries (3.2 oz)

ADD ONS & SIDES

SHRIMP
4.9 oz
CHICKEN BREAST
5.2 oz
RIB EYE
5.2 oz
TUNA
5.2 oz
BASMATI RICE
.
BUTTER GLAZED VEGETABLES
.
FRENCH FRIES
.
PARMESAN AND TRUFFLE OIL POTATOES
.

DESSERTS

GREEN & PINK
Watermelon tartar, valencian melon, yellow watermelon, cucamelón
SUNNY SPLIT
Banana, almond, neapolitan ice cream, salted caramel
SMASH S’MORE
Coffee cookie, caramelized milk chocolate ganache, vanilla marshmallow, strawberry ice cream
PALETA MAGNUM
Passion fruit, bitter chocolate

Featured Experience

Margarita Crafting

Join us for an unforgettable margarita masterclass, where you’ll learn the art of crafting the perfect margarita. Guided by expert mixologists, you’ll explore the history, techniques, and ingredients that make this iconic cocktail a timeless favorite.

A margarita glass sits on the bar counter beside whiskey and ice bucket.
Peacock Alley

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IN ROOM DINING

Enjoy 24-hour in-room dining, offering a diverse menu of exquisite dishes crafted with the finest ingredients.

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Awards

Forbes
Five Diamond Award logo symbolizing luxury, excellence, and top-tier hospitality standards of Waldorf Astoria Cancun in Mexico
LLAVE MICHELIN
WORLD LUXURY SPA AWARDS, MEXICO
WORLD LUXURY SPA AWARDS, NORTH AMERICA